VEGAN LEMON BLUEBERRY POUND CAKE + Superb LEMON GLAZE



INGREDIENTS

Batter:

• 1/2 cup unsweetened apple sauce

• 3/4 cup raw sugar OR monk fruit sweetener

• 2 tsp vanilla extract

• 1 tbsp lemon juice

• 2 cups all purpose flour OR whole wheat pastry flour

• 3 tsp baking powder

• 1/2 tsp salt

• 1 tbsp lemon zest